I used to be at the top of my game, bringing you the latest and greatest in SCV before anyone else…however the reason I haven’t kept you guys up to date is because nothing had opened recently that had inspired me to dust off the old bloggy blog (I had forgotten my password, quite frankly). That was until last week when my bro Hsiawen sent me a text while I was at work. It was simply a photo of a chalk menu board and instantly I was intrigued. I demanded an address, and hoped it was in SCV. As a brother would do, Hsiawen had me in agony as he texted me photos of his food, but still no address. Notice, this is my attempt to give Hsiawen full credit for being FIRST to discover this new place, okay?
By the time my school day ended, Hsiawen had texted me the address, and as soon as the final bell rang I drove to the spot, walked in, and knew I was in for something good. But before I continue, let’s take a walk down memory lane to this post from 2009. Remember Fish Tail? Remember how excited I was about them opening up in town? The only place slanging poke bowls in Awesometown! Best! Anyway, back to the present.
So as I walked in, instantly I saw the familiar faces from Fish Tail (admittedly it has been a while since I’ve been to Fish Tail, but its back on my radar now). Well, the same way they brought a new concept to SCV three years ago, they have done it again with Rustic Eatery. The menu is quite simple, but I quickly learned they were doing things right. For example, they make their own bread every day, rustic and french, and spent weeks perfecting their hand cut fries. This space used to be a Red Brick Pizza, but the only thing that remains is the oven, and they certainly put it to good use for their bread, croutons, and other menu items.
Making bread isn’t an easy task, but Min (one of the owners – along with his brother Alex) was committed to perfecting his bread, and talks about the trial and error of learning how to make the bread actually rise.
This is truly a “mom and pop” – well in this case “brother and brother” type of business, which is my favorite kind to support, especially when you can see true drive and passion behind opening a restaurant in SCV. Bringing something good to the people of Awesometown besides the same ol’ chains and pretentious eateries. There is a feeling of family at this place, and the owners are so humble. It is so refreshing.
So anyway, as is the case when I like a place in SCV…I wont stop talking about it, and (humble brag) its a cool feeling when you can just text your friends and ask if they want to meet up at a new place, and they agree without even asking what kind of food or what its called. I guess being named one of SCV’s 40 Under 40 gives me klout!
Just like I did for Fish Tail in January 2010 I organized a get together at Rustic Eatery really from one day to the next. Last Saturday about 20+ of my closest friends gathered to check this place out. This place is casual and kid friendly too! And the best part is, everyone loved it! Colbert Bump!
I’ve been there a few times now, often with friends, and I’ve tried most of the dishes. I like the rice bowl and the plates, but I think my current favorite is the ribeye prime cut sandwich, salt and pepper, provolone, on rustic bread. It is served with a side salad which is top quality lettuce and it even has grapes. Fancy.
Here is Mrs. SCV herself! Eve Bushman of Wine 101 fame!
I went there for lunch with Jason and he had the tofu, so they do have vegetarian options available.
I’m also a big fan of their fresh cut fries with the aioli they make themselves.
If you like sweet potato fries they have those as well.
Essentially, you pick your protein and then you get to pick how you want it. Even on top of a salad! Notice their croutons they make in house!
Also of note? They have pork belly. Its amazing to me how hard it is to find a place slanging pork belly in Awesometown. Seriously, something that can be found so easily in LA, yet in Valencia, its like trying to find Waldo!
It is hard to describe what kind of food this is. It does have some Asian influence in the sauces that they make in house, and in the rice bowls. Asian influence can also be seen in the shabu cut ribeye and other dishes. I would suggest just going in there and checking it out. You can’t go wrong, really.
So, I’m totally fangirling over this place, and remember my posts on this blog can never be bought and I can’t be bribed – but if I like your place? I really know how to show it. Trust. I think its just because I’m so happy to have something NEW and REFRESHING in Valencia and I’m all for supporting local small businesses, which is why despite my seemingly cold black heart, when I realized this place didn’t have a website yet, I asked if I could try to make one for them for fun (ie no charge – I have a day job), selfishly just to see if I could. So, turns out creating a site isn’t that hard (thanks Wix!), I used photos I was going to use for this blog post anyway (that’s why they may look familiar), and I think this was my good deed for the holiday season. Maybe Santa will be good to me this year.
You can check out their website (and my amateur skills) by visiting their site here: Rustic Eatery. And then, since it was so EASY I decided to make a landing page for my own site using Wix as well. One of these days I’ll revamp this blog. That’s next on my to-do list. For now, check out (shameless plug) Lady Ducayne!
Anyway, back to Rustic Eatery! I have to reiterate what Lisa said at our meetup Saturday. THANK YOU Min and Alex for opening up in SCV and giving us some new options! So, SCV? What are you waiting for?
Hustle on over to this place and check them out. Keep in mind that they are fairly new and still finding their way. At lunch it tends to get busy, but its worth the wait! Its been a while since I’ve been so happy about a new place in town, and its good! Promise! You can thank me later.
Did I mention they have Orangina and Mexican Coke? JACKPOT!
(Parting gifts courtesy of Scott Groller)
25343 Magic Mountain Parkway
Valencia, CA 91355
Sidenote: If you happen to be visiting Santa Clarita from out of town because of Six Flags Magic Mountain and need a place to eat before heading into the park, or perhaps on your way home? This is a great alternative to the usual fast food places. Its essentially the same exit as the one you take for Six Flags, and super close! Pro Tip!
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